The Restaurant, which has several different areas, is open to all, every day for breakfast (7am to 10am), lunch from Monday to Friday (12pm to 2.30pm) and dinner from Monday to Saturday (7pm to 11pm).

Next to the fireplace or around the remarkable poplar wood bar, you’ll find a cocktail menu that will take you on a journey around the Mediterranean basin, along with our chef PERRODIN’s sharing plates.

In the same spirit, Lilou offers you her selection of 200 wines from Italy, Spain, France, Greece, Lebanon and North Africa.

The chef

Emmanuel PERRODIN — Nomadic chef, co-founder of oeuvres “Culinaires Originales” and Associate artist of the scènes nationales du Mans and Marseille, Emmanuel PERRODIN inaugurates the first cycle of chefs in secondary residence, a kind of holiday home.
“This concept suits me.Hyères is a stop-off point on a longer journey, rich in its relationship with fishing, the sea and citrus fruit. Hotel Lilou is that ideal place, inhabited by a soul, warm and lively, where my cuisine tells of the world, landscapes, people and history.”

Chefs in secondary residence — The Hotel Lilou is opening its kitchens to a series of chefs. Each year, a new chef will be invited to discover his or her world. A bet on freedom and creativity, the promise of a renewed menu.


Lilou offers a range of living and dining areas

The bar and lounge is a cocoon. By the fireplace or around the remarkable poplar burr wood bar, you'll find a menu of cocktails that will take you on a journey around the Mediterranean basin. And to accompany the beverages, Lilou cultivates the art of the sharing plate.

Bar & Lounge

The Restaurant Every day for lunch and dinner, Lilou invites you to sit down in the cosy setting of the restaurant to discover its menu, a tribute to Mediterranean cuisine.


The Tasting Room In an intimate room, Lilou offers you its wine cellar, which can be transformed into a tasting room or an intimate dining room. Our sommelier has designed the wine list to take you on a journey around the Mediterranean, with over 200 different wines on offer.

The tasting Room

A place designed for meeting up, getting together and working, equipped with everything you need for that, it's also a free space where you'll find books dedicated to travel, the city and its islands, architecture and the cuisine of the South.

The Library

Lilou also offers you the chance to spend some time under the terrace's arbour, surrounded by plants endemic to the South, or by the pool...

La Terrasse

Meetings & events

We have a range of spaces available and are ready to help you organise all your personal and professional events. Whether you’re on your own or with a group, Lilou can always offer you a place to work to suit your needs.
Don’t hesitate to contact us by e-mail or by phone, we will pass your request on to our events department, who will get back to you as soon as possible.